Mother’s Day St Louis 2023: Restaurant Special Menus
The Fountain on Locust
The Fountain on Locust is excited to serve Mimosa Flights and their signature Ice Cream & Waffles to any and all guests who dine with us on Mother’s Day. In addition, they will be offering a FREE World’s Smallest Ice Cream Cone to each and every mother—any flavor of their choice!
The Mimosa Flights will include four flavors: Classic Orange, Pomegranate, Blueberry, and Mango Tangerine. Each flavor will be deliciously built, beautifully garnished, and served in a 3 oz glass perfect for sampling. Their Ice Cream & Waffles—first served on Ice Cream for Breakfast Day earlier this year—will feature two golden brown waffles, one large scoop of Vanilla Ice Cream, a sauce of your choice, and whipped cream. The available sauce options will be: Strawberry, Raspberry, Chocolate, Blackberry, Marshmallow, or Caramel sauce. You can even mix TWO sauces if you can’t decide on just one.
The London Tea Room
The London Tea Room is offering a Mother’s Day Afternoon tea on May14. Priced at $89.95 per person. Enjoy the beautiful sounds of a string trio and a glass of champagne (or sparkling juice for those younger than 21) and celebrate Mum with this very special afternoon tea experience. The guest will receive three savory items, four desserts, a scone with cream and jam, and plenty of tea all served on our fine Laura Ashley tableware in the beautiful Mayfair Room. Mum gets to take home a bag of loose leaf tea to remember the occasion.
Seven – Seven Gables Inn
Seven – Seven Gables Inn is offering a Mother’s Day brunch on May 14.
The Preston
The Preston is offering a Mother’s Day brunch on May 14. Priced at $59 per person. The brunch features a unique appetizer buffet, including a chilled seafood display with shrimp, crab claws and fresh oysters, assorted salads and small bites to start the perfect brunch. For the main course Chef Bruce Piatek and his team are preparing Eggs Sardou, Prime Rib, Duck Confit and many other Brunch favorites which are served a la carte. Their pastry team has created a lavish assortment of unique small bite desserts to complete the brunch experience.
Cinder House
Cinder House is offering a Mother’s Day brunch buffet on May 14 from 9:00 am – 2:00 pm. Priced at $95 per adult, $50 per child ages 8 & under and free for children ages under 2. The buffet brunch featuring Smoked Salmon and bagels with all trimmings, Shrimp Cocktail, and Scallop Ceviche and carving stations include: Smoked Brisket, Faroe Island Salmon and Lamb Ribs, a chef preparing made-to-order omelets, and a waffle bar with all the fixings.
Piazza Messina
Piazza Messina is offering a Mother’s Day brunch on May 14. Priced at $42 per person. Festivities include a deluxe breakfast, lunch, and dessert stations, delicious specialty cocktails, live entertainment, and a complimentary photo booth.
Bella Vino
Bella Vino (Saint Charles) is offering a Mother’s day brunch menu on May 14.
Chandler Hill Vineyards
Chandler Hill Vineyards (Defiance) is offering a Mother’s Day buffet on May 14.
The Capital Grille
The Capital Grille is greeting Mom with a rose and Chef-prepared Brunch Specials in a relaxed and elegant atmosphere on Mother’s Day from 10 a.m.-2 p.m. Unique to Mother’s Day, guests will enjoy features such as Lobster Frittata with Butter Poached Lobster Tails, 14-ounce Bone-In Dry Aged NY Strip and Eggs, 8-ounce Center Cut Filet Mignon with White Cheddar Hash Browns and Specialty Blueberry Bread. New to Brunch this year is Smoked Salmon and Caviar, which includes Royal Ossetra Caviar, Crème Fraîche, Blini and is served with White Cheddar Hash Browns. Mimosas and glasses of Champagne are available as an enhancement as well as their highly acclaimed wine list. Younger members of the family can look forward to a dedicated brunch menu and more surprises. A La Carte dinner options are available all day.
Fleming’s Prime Steakhouse & Wine Bar
Fleming’s Prime Steakhouse & Wine Bar is excited to treat Mom to a luxurious 3-course dining experience with friends and family on both Saturday, May 13 and Sunday, May 14. All locations open at 11 am both days, and their full dinner menu and 3-course children’s menu will also be available.
The 3-course menu starts at $85 per Guest and includes choice of salad to start, Filet Mignon and choice of Crab-Stuffed Shrimp Scampi or Lobster Tail Scampi as your main entrée and a divine dessert, either Chocolate Gooey Butter Cake or New York Cheesecake.